Location History:
- Ephrata, PA (US) (1976 - 1978)
- Denver, PA (US) (1984 - 1987)
- Salisbury, MD (US) (1987 - 1989)
Company Filing History:
Years Active: 1976-1989
Title: The Innovative Contributions of Inventor Dale M. Risser
Introduction
Dale M. Risser, a skilled inventor based in Denver, Pennsylvania, has made significant contributions to the field of food processing technology. With a total of 12 patents to her name, Risser has pioneered methods and apparatuses that enhance the efficiency and effectiveness of poultry processing. Her innovative ideas have transformed the way gizzards are handled in the food industry.
Latest Patents
Among her latest contributions is a patented method and apparatus for processing turkey gizzards. This invention utilizes a gizzard splitter, a gizzard defatter, and a gizzard peeler. The gizzard splitter employs upper and lower conveyors that create pockets to securely hold each poultry gizzard as it is processed. The use of a rotating probe, equipped with a nipple-shaped head, effectively washes away foreign matter from the gizzard, while a rotating knife ensures precise slitting. Additionally, the invention includes a cleaning spray system for the conveyor assemblies.
The gizzard defatter features stationary picker fingers along with a rotating frame that has picking fingers, which engage the gizzards to remove fat and debris efficiently. The gizzard peeler utilizes helically cut intermeshing rolls and a rotating auger with pins that flip the gizzards for thorough peeling. Another notable invention is the gizzard harvester, characterized by a pair of conveyors that hold the gizzard in place against rotation, advancing it onto a rotating cone spindle that washes the gizzard and removes its lining.
Career Highlights
Dale M. Risser has worked with reputable companies such as Foodcraft Equipment Company, Inc. and Victor F. Weaver, Inc. Her career has been marked by a commitment to enhancing food processing techniques, and her innovations reflect her deep understanding of the industry’s needs.
Collaborations
Throughout her career, Risser has collaborated with talented individuals such as Eugene G. Martin and Michael E. Lease. These partnerships have undoubtedly contributed to her success in developing innovative technologies for poultry processing.
Conclusion
Dale M. Risser is a distinguished inventor whose work has significantly impacted the poultry processing industry. With 12 patents, she continues to innovate and improve methods for processing turkey gizzards, setting a standard of excellence in food technology. Her contributions not only streamline operations but also enhance product quality, demonstrating the importance of innovation in the food sector.