Beijing, China

Congying Han

USPTO Granted Patents = 1 

Average Co-Inventor Count = 10.0

ph-index = 1


Company Filing History:


Years Active: 2024

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1 patent (USPTO):

Title: Congying Han: Innovator in Agricultural Meteorology

Introduction

Congying Han is a prominent inventor based in Beijing, China. He has made significant contributions to the field of agricultural meteorology through his innovative approaches to predicting crop evapotranspiration. His work is particularly relevant in the context of climate variability and its impact on agriculture.

Latest Patents

Congying Han holds a patent for a "Farmland reference crop evapotranspiration prediction method considering uncertainty of meteorological factors." This method involves acquiring a set number of groups of weather forecast data for a prediction region within a preset time period. Each group of weather forecast data is input into a Bayesian probability forecast system to obtain corrected weather forecast data. Subsequently, these corrected data are input into a trained RBF neural network to predict farmland reference crop evapotranspiration. The invention aims to eliminate uncertainty in weather forecast data, providing accurate predictions for agricultural planning.

Career Highlights

Congying Han is affiliated with the China Institute of Water Resources and Hydropower Research. His work at this institution has allowed him to focus on the intersection of water resources and agricultural productivity. His innovative methods have the potential to enhance crop management practices and improve water use efficiency in agriculture.

Collaborations

Some of Congying Han's notable coworkers include Baozhong Zhang and Zheng Wei. Their collaborative efforts contribute to advancing research in agricultural meteorology and related fields.

Conclusion

Congying Han's contributions to the field of agricultural meteorology through his patented methods demonstrate the importance of innovation in addressing challenges faced by the agricultural sector. His work not only enhances our understanding of crop evapotranspiration but also supports sustainable agricultural practices.

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