Company Filing History:
Years Active: 2010
Title: Innovations by Claire-Lise Rosenfield
Introduction
Claire-Lise Rosenfield is an accomplished inventor based in Geneva, NY (US). She has made significant contributions to the field of biochemistry, particularly in the production of unsaturated fatty acids. Her innovative work has led to the development of a patented process that holds promise for various applications in nutrition and health.
Latest Patents
Claire-Lise Rosenfield holds a patent for a process for the production of unsaturated fatty acids. This invention relates to processes for producing unsaturated fatty acids, specifically conjugated polyunsaturated fatty acids such as conjugated linoleic acid (CLA). The process involves the recombinant expression of desaturases from insects of the order Lepidoptera. Expression preferably occurs in organisms selected from the group of plant organisms, yeasts, fungi, and algae. The patent also includes recombinant expression cassettes for the recombinant expression of desaturases and the transgenic organisms transformed with these.
Career Highlights
Claire-Lise is affiliated with Cornell University, where she continues her research and development in the field of fatty acid production. Her work is characterized by a strong focus on innovative biotechnological processes that can lead to healthier food options and improved nutritional profiles.
Collaborations
Some of her notable coworkers include Andreas Renz and Martijn Gipmans. Their collaborative efforts contribute to the advancement of research in the field of unsaturated fatty acids and biotechnology.
Conclusion
Claire-Lise Rosenfield's innovative contributions to the production of unsaturated fatty acids exemplify the impact of research and development in biotechnology. Her patented processes pave the way for future advancements in nutrition and health.