Location History:
- Lausanne, CH (2003)
- Epalinges, CH (2005 - 2006)
- Bussigny, DE (2009)
- Bussigny, CH (2013)
- Dublin, OH (US) (2013 - 2018)
Company Filing History:
Years Active: 2003-2018
Title: The Innovative Contributions of Christian Milo
Introduction
Christian Milo is a notable inventor based in Epalinges, Switzerland. He has made significant contributions to the field of food and beverage technology, holding a total of 9 patents. His work focuses on enhancing the quality and stability of liquid creamers and beverage compositions.
Latest Patents
One of his latest patents is titled "Liquid creamer composition comprising oleosomes as replacement for oil and method of using same." This invention relates to a creamer composition designed for addition to coffee beverages, emphasizing good physical and chemical stability. The composition includes protein, oleosomes, and optionally oil, providing a novel solution for coffee creamers. Another significant patent is "Food or beverage composition comprising unroasted coffee solids." This invention involves a food or beverage composition that includes unroasted coffee solids and arabinogalactans, aimed at creating ready-to-drink beverages.
Career Highlights
Christian Milo is currently associated with Nestec S.A., a company known for its innovative food and beverage products. His work at Nestec has allowed him to explore and develop new formulations that enhance consumer experiences.
Collaborations
Throughout his career, Christian has collaborated with talented individuals such as Pu-Sheng Cheng and Ying Zheng. These collaborations have contributed to the advancement of his research and the successful development of his patented inventions.
Conclusion
Christian Milo's innovative work in the food and beverage industry showcases his dedication to improving product quality and consumer satisfaction. His patents reflect a commitment to advancing technology in this field, making him a significant figure in the realm of food science.