Stowe, VT, United States of America

Christa B Shute


Average Co-Inventor Count = 6.0

ph-index = 1

Forward Citations = 67(Granted Patents)


Company Filing History:


Years Active: 2007

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1 patent (USPTO):Explore Patents

Title: Christa B Shute: Innovator in Electronic Gas Cooktop Control Systems

Introduction

Christa B Shute is a notable inventor based in Stowe, Vermont, recognized for her innovative contributions to cooking technology. She holds a patent for an electronic gas cooktop control system that enhances cooking efficiency and user experience.

Latest Patents

Christa's patent, titled "Electronic gas cooktop control with simmer system and method thereof," introduces an electronically activated gas cooktop control system. This system is responsive to a touch-sensitive user interface and is capable of providing a predetermined range of cooking and simmer levels of BTU output. The invention features two complementary heating modes of operation. The first mode allows for a wide selection of simmer levels by electronically sequencing a solenoid-operated modulating gas valve 'on' and 'off' at a predetermined level of flame. The second mode modulates the level of flame using a pulse-width-modulation (PWM) output signal, enabling a variety of cooking levels. Additionally, the system includes an igniter that ensures proper ignition of gas without generating harmful electromagnetic interference. Christa holds 1 patent for this innovative technology.

Career Highlights

Christa is currently associated with Compuvalve LLC, where she continues to develop and refine her inventions. Her work focuses on enhancing the functionality and safety of cooking appliances, making them more user-friendly and efficient.

Collaborations

Throughout her career, Christa has collaborated with talented individuals such as Pierre P Repper and Alan B Shute, contributing to the advancement of technology in her field.

Conclusion

Christa B Shute's innovative work in electronic gas cooktop control systems exemplifies her commitment to improving cooking technology. Her contributions not only enhance user experience but also promote safety and efficiency in the kitchen.

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