Company Filing History:
Years Active: 2015
Title: Innovations by Charles Bernath in Food Processing Technology
Introduction
Charles Bernath is an accomplished inventor based in Fulton, Michigan, known for his innovative contributions to food processing technology. With a focus on enhancing the efficiency and quality of food production, Bernath has developed a unique apparatus that utilizes gas-assisted co-extrusion techniques.
Latest Patents
Bernath holds a patent for a "Gas assisted co-extrusion apparatus and process for forming foods." This invention features a co-extrusion die that communicates with an extruder, allowing for the creation of tubular food products. The apparatus includes a nozzle that extends along a defined axis, with an injector that forms a dough into a rope shape. The innovative design incorporates a compressed gas source that radially stretches the wall portion of the rope, enhancing the texture and quality of the final product.
Career Highlights
Throughout his career, Charles Bernath has made significant strides in the food processing industry. His work at Kellogg Company has positioned him as a key player in developing advanced food manufacturing techniques. With a focus on innovation, Bernath continues to contribute to the evolution of food technology.
Collaborations
Bernath has collaborated with notable colleagues, including Norbert Gimmler and Helbert David Almeida Dominguez. These partnerships have fostered a creative environment that encourages the development of groundbreaking food processing solutions.
Conclusion
Charles Bernath's innovative work in gas-assisted co-extrusion technology exemplifies his commitment to advancing food processing methods. His contributions not only enhance product quality but also reflect the importance of innovation in the food industry.