Company Filing History:
Years Active: 2011
Title: Carole Kohler: Innovator in Natural Food Ingredients
Introduction
Carole Kohler is a prominent inventor based in Paris, France. She has made significant contributions to the field of food science, particularly in the development of natural food ingredients. Her innovative work focuses on enhancing the nutritional value of vegetable oils.
Latest Patents
Carole Kohler holds a patent for a natural vegetable oil concentrated in unsaponifiable matters as a food ingredient. This invention involves a selection of natural vegetable oils, including palm oil, corn germ oil, sunflower oil, and canola oil. The concentrated oil has an unsaponifiable matter content ranging from 3 to 15% m/m. This novel food ingredient is enriched in vitamin E and phytosterols, making it a valuable source for meeting the recommended daily intake of these nutrients.
Career Highlights
Carole Kohler is associated with Laboratories Expanscience, where she continues to innovate in the field of food ingredients. Her work has garnered attention for its potential health benefits and applications in the food industry.
Collaborations
Carole collaborates with notable colleagues, including Philippe Msika and Antoine Piccirilli. Their combined expertise contributes to the advancement of research and development in food science.
Conclusion
Carole Kohler's contributions to the field of natural food ingredients highlight her role as an innovative inventor. Her patented work on concentrated vegetable oils showcases her commitment to enhancing nutritional quality in food products.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.