Carmelo Motta

Title: The Innovative Journey of Carmelo Motta

Introduction

Carmelo Motta is a notable inventor based in Milan, Italy. He has made significant contributions to the field of manufacturing, particularly in the food and textile industries. With a total of two patents to his name, Motta's work showcases his innovative spirit and technical expertise.

Latest Patents

Motta's latest patents include a method for extruding pasta and a woven slide fastener, along with the method and apparatus for its manufacture. The pasta extrusion method involves kneading dough in multiple stages, with increasing pressures and resting periods between each stage. This technique enhances the quality of the pasta produced. The woven slide fastener patent describes a fastener made of two supporting tapes with a unique configuration of linking elements formed from synthetic monofilament. The manufacturing process involves bending the monofilament around a core to create a meander configuration, which is essential for the functionality of the slide fastener.

Career Highlights

Throughout his career, Carmelo Motta has worked with prominent companies such as Barilla G.er.f.lli - Societa Per Azioni and Fastex S.r.l. His experience in these organizations has allowed him to refine his skills and contribute to various innovative projects.

Collaborations

Motta has collaborated with several professionals in his field, including Fausto Bertozzi. These partnerships have played a crucial role in the development of his inventions and have fostered a collaborative environment for innovation.

Conclusion

Carmelo Motta's contributions to the fields of pasta manufacturing and textile fasteners highlight his innovative approach and dedication to improving industrial processes. His patents reflect a commitment to quality and efficiency, making him a significant figure in his industry.