Bruce E Taber

Title: Bruce E. Taber: Innovator in Deep Fat Frying Technology

Introduction

Bruce E. Taber is a notable inventor based in Shreveport, Louisiana. He has made significant contributions to the culinary equipment industry, particularly in the development of deep fat frying technology. His innovative designs have improved the efficiency and safety of frying processes.

Latest Patents

Bruce E. Taber holds a patent for a deep fat frying apparatus. This gas-fired deep fat fryer features an upper heating section with a bottom wall from which a spaced pair of well sections depend. To efficiently melt solid shortening material initially disposed in the upper frypot section, the frypot is equipped with an electric shortening melter that extends along the underside of the bottom wall. A solid insulating material panel structure envelopes and abuts portions of the well sections, defining a heating cavity that receives a dual gas-fired burner assembly. The design includes a multi-pass heating flow passage system that enhances the heating of cooking oil during operation. Additionally, a specially designed mixture supply system flows a gas-air mixture into each of the gas-fired burners, ensuring optimal combustion.

Career Highlights

Bruce E. Taber is associated with The Frymaster Corporation, a company known for its innovative frying equipment. His work has contributed to advancements in the efficiency and functionality of deep fat fryers, making them safer and more effective for commercial use.

Collaborations

Bruce has collaborated with James T. Grob, a fellow innovator in the field. Their partnership has fostered the development of cutting-edge frying technologies that benefit the culinary industry.

Conclusion

Bruce E. Taber's contributions to deep fat frying technology exemplify his commitment to innovation in culinary equipment. His patented designs continue to influence the industry, enhancing the efficiency and safety of frying processes.