Company Filing History:
1 out of 2 
1 out of 9 
1 out of 2 Years Active: 2019
Title: Aurélien Peru: Innovator in Dairy-Lactone Synthesis
Introduction
Aurélien Peru is a notable inventor based in Reims, France. He has made significant contributions to the field of dairy-lactone synthesis, showcasing his expertise through his innovative patent.
Latest Patents
Aurélien Peru holds a patent for a method for synthesizing a precursor of a single dairy-lactone isomer. This disclosure provides a method for preparing a precursor of a single dairy-lactone isomer, methods of preparing a single dairy-lactone isomer, and the organoleptic uses thereof. His work in this area highlights the importance of dairy-lactone isomers in various applications.
Career Highlights
Throughout his career, Aurélien has worked with esteemed institutions such as AgroParisTech and the University of New England. His experience in these organizations has allowed him to develop his skills and contribute to advancements in food science and technology.
Collaborations
Aurélien has collaborated with notable colleagues, including Florent Allais and Amandine Flourat. These partnerships have further enriched his research and innovation efforts.
Conclusion
Aurélien Peru is a distinguished inventor whose work in dairy-lactone synthesis has made a significant impact in the field. His innovative methods and collaborations continue to influence advancements in food science.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.