Company Filing History:
Years Active: 2017
Title: Innovator Ana Maria Collado Pérez: Pioneering Methods in Organic Chemistry
Introduction
Ana Maria Collado Pérez, based in Castellón, Spain, is an innovative inventor known for his contributions to organic chemistry. With one notable patent to his name, his work focuses on efficient methods for synthesizing crucial organic compounds. His talent for finding practical solutions in chemistry has made a significant impact in various industrial applications.
Latest Patents
Ana Maria Collado Pérez's sole patent is titled "Methods of preparing α,β-unsaturated or α-halo ketones and aldehydes - Copper(II) bromide mediated oxidation of acylated enol and use of the reaction in the synthesis of α,β-unsaturated or α-bromo ketones or aldehydes." This invention presents a robust and efficient method for producing dehydrohedione (DHH) and a variety of versatile α,β-unsaturated or α-bromo ketones and aldehydes at a large scale. The process aims to minimize the use of precious metal compounds, reflecting a commitment to economical and sustainable chemistry practices.
Career Highlights
Ana Maria is employed at International Flavors & Fragrances Inc., where he can apply his inventive spirit to a dynamic industry devoted to flavor and fragrance. His work is instrumental in advancing the methods used by the company, contributing to the development of high-quality products that are vital for consumer satisfaction in global markets.
Collaborations
Throughout his career, Ana Maria has collaborated with notable colleagues such as Ian R. Baxendale and James S. Sharley. These collaborations play a crucial role in the fusion of ideas and expertise, facilitating innovative development and pushing the boundaries of what is possible in the realm of organic chemistry.
Conclusion
Ana Maria Collado Pérez stands out as a leading inventor in the field of organic chemistry. With his groundbreaking patent and collaborations with esteemed colleagues, he continues to pave the way for future innovations. His work at International Flavors & Fragrances Inc. is a testament to his dedication and vision for a more efficient and sustainable approach to chemical manufacturing.