Company Filing History:
Years Active: 2022-2025
Title: Innovations by Inventor Adam T. Zarth
Introduction
Adam T. Zarth, an accomplished inventor based in St. Louis Park, Minnesota, has made significant contributions to the field of food science through his innovative approaches. With a total of nine patents to his name, Adam has focused on enhancing the sensory attributes of food products, particularly in relation to steviol glycosides.
Latest Patents
Among his latest patents, Adam has developed sensory modifiers that offer unique enhancements to steviol glycoside compositions. These modifiers are designed to reduce unwanted sensory attributes such as sweetness linger and bitterness. The formulation includes a salt fraction, which may consist of salts derived from monocaffeoylquinic acid and/or dicaffeoylquinic acid, and an acid fraction that incorporates these acids as well. Notably, the salt fraction forms at least 50% by weight of the sensory modifier. Additionally, Adam has worked on creating steviol glycoside compositions that feature reduced surface tension. This innovation is achieved by combining steviol glycosides with a surface tension-reducing compound, leading to improved properties in various applications.
Career Highlights
Adam is currently associated with Cargill Inc., a prominent player in the global food industry. His work at Cargill emphasizes the intersection of food technology and product innovation, where he leverages his expertise to enhance consumer experiences through improved food formulations.
Collaborations
Throughout his career, Adam has collaborated with notable colleagues, including Dan S. Gaspard and Adam John Steinbach. These partnerships have fostered a creative environment, leading to groundbreaking advancements within the company's research and development initiatives.
Conclusion
With a strong background in food science and a commitment to innovation, Adam T. Zarth continues to influence the industry through his inventive solutions. His work not only paves the way for improved food products but also showcases the importance of scientific advancement in enhancing everyday consumer experiences.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.