The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Dec. 05, 2017

Filed:

Dec. 16, 2011
Applicants:

Timothy Andrew Burke, Halifax, CA;

Ben Garvey, Halifax, CA;

Lee Babin, Halifax, CA;

Gleb Sekretta, Halifax, CA;

Louis-phillipe Frederick Manuge, Hammonds Plains, CA;

Sean O'leary, Fletchers Lake, CA;

Inventors:

Timothy Andrew Burke, Halifax, CA;

Ben Garvey, Halifax, CA;

Lee Babin, Halifax, CA;

Gleb Sekretta, Halifax, CA;

Louis-Phillipe Frederick Manuge, Hammonds Plains, CA;

Sean O'Leary, Fletchers Lake, CA;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
B65B 53/02 (2006.01); B65B 53/06 (2006.01); A22C 29/02 (2006.01); B65C 3/00 (2006.01); A23L 17/40 (2016.01);
U.S. Cl.
CPC ...
B65B 53/02 (2013.01); A22C 29/02 (2013.01); A23L 17/40 (2016.08); B65B 53/06 (2013.01); B65C 3/00 (2013.01);
Abstract

A labelling system includes a dispensing apparatus to present respective cut and opened sleeves of shrink-wrap label stock material for insertion of claws of crustaceans, and a heating apparatus to apply heat to the sleeves to shrink the sleeves around the claws. A related method includes inserting a claw of a crustacean into a sleeve of shrink-wrap label stock material, and applying heat to the sleeve to shrink the sleeve around the claw. Another method involves providing a dispensing apparatus to present respective cut and opened sleeves of shrink-wrap label stock material to receive claws of crustaceans, and providing a heating apparatus to apply heat to the sleeves to shrink the sleeves around the claws. A seafood product may include a crustacean having a claw, the claw carrying a shrink-wrap label.


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