The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Apr. 05, 2016
Filed:
Jul. 14, 2011
Dejun Sun, Changchun, CN;
Jinlong Yin, Changchun, CN;
Miaonan Sun, Changchun, CN;
Yizhuo Zhao, Changchun, CN;
Chunsheng Guo, Changchun, CN;
Yanhui Gao, Changchun, CN;
Xue LI, Changchun, CN;
Dejun Sun, Changchun, CN;
Jinlong Yin, Changchun, CN;
Miaonan Sun, Changchun, CN;
Yizhuo Zhao, Changchun, CN;
Chunsheng Guo, Changchun, CN;
Yanhui Gao, Changchun, CN;
Xue Li, Changchun, CN;
Jilin Zixin Pharmaceutical Research Institution LLC., Changchun, Jilin, CN;
Abstract
A method for preparing a pharmaceutical composition for enhancing immunity and a pharmaceutical composition prepared according to the method. The method includes steps of: mixing ginseng ethanol extract with fruit and vegetable fermentation conversion solution to obtain a mixture, namely, the pharmaceutical composition for enhancing immunity; wherein the ginseng ethanol extract is prepared by a following step of: reflux extracting ginseng by ethanol aqueous solution for obtaining the extract, namely, the ginseng ethanol extract; the fruit and vegetable fermentation conversion solution is prepared by following steps of: mixing fruit and vegetable,bacteria solution,bacteria solution,subsp.bacteria solution,bacteria solution with water, and then fermenting for obtaining a fermentation product, namely, the fruit and vegetable fermentation conversion solution.