The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Feb. 16, 2016

Filed:

Jul. 20, 2011
Applicants:

Ming-hong Chuang, Taipei County, TW;

Cheng Der Tony Yu, Anaheim City, CA (US);

Kung-ming LU, Taipei, TW;

Inventors:

Ming-Hong Chuang, Taipei County, TW;

Cheng Der Tony Yu, Anaheim City, CA (US);

Kung-Ming Lu, Taipei, TW;

Assignee:

MICROBIO CO., LTD., Taipei, TW;

Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
A61K 35/00 (2006.01); A61K 36/48 (2006.01); A61K 31/43 (2006.01);
U.S. Cl.
CPC ...
A61K 36/48 (2013.01); A61K 31/43 (2013.01); A61K 2035/115 (2013.01);
Abstract

The present invention relates to use of a fermented soy extract as a prebiotic composition to protect beneficial bacteria in the gastrointestinal tract of an animal. Particularly, the fermented soy extract of the invention exhibits the prebiotic activity even under an antibiotic treatment. Also disclosed is combined use of an antibiotic and the fermented soy extract of the invention, which has advantages over administration of the antibiotic alone, such as decreasing the effective dose of the antibiotic and/or reducing side effects resulting from the antibiotic treatment.


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