The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Feb. 02, 2016

Filed:

Mar. 14, 2011
Applicants:

Norbert Gimmler, Portage, MI (US);

Charles A. Smith, Marshall, MI (US);

Chris Willoughby, Battle Creek, MI (US);

Inventors:

Norbert Gimmler, Portage, MI (US);

Charles A. Smith, Marshall, MI (US);

Chris Willoughby, Battle Creek, MI (US);

Assignee:

Kellogg Company, Battle Creek, MI (US);

Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
A23P 1/12 (2006.01); A21C 11/16 (2006.01); A23L 1/00 (2006.01); A21C 11/10 (2006.01); A21C 3/04 (2006.01); B29C 47/00 (2006.01); B29C 47/30 (2006.01); B29L 31/06 (2006.01);
U.S. Cl.
CPC ...
A21C 11/16 (2013.01); A21C 11/103 (2013.01); A21C 11/163 (2013.01); A23L 1/0076 (2013.01); A23P 1/12 (2013.01); A23P 1/125 (2013.01); A21C 3/04 (2013.01); A21C 11/10 (2013.01); B29C 47/0011 (2013.01); B29C 47/0014 (2013.01); B29C 47/0016 (2013.01); B29C 47/0033 (2013.01); B29C 47/0035 (2013.01); B29C 47/0066 (2013.01); B29C 47/30 (2013.01); B29C 2793/009 (2013.01); B29C 2793/0081 (2013.01); B29L 2031/06 (2013.01);
Abstract

A shaping assembly for producing a discrete spiral shaped food product includes a die that defines at least one aperture that is centered on an aperture axis. The at least one aperture extends to an aperture exit and allows for the movement of a stream of food mass through the aperture and out the aperture exit. A shaping tool includes at least one slicing blade that is disposed over at least a portion of the aperture exit to slice the stream of food mass into a plurality of food mass portions. A coupling arrangement engages the shaping tool to facilitate rotation of the slicing blade to spin the plurality of food mass portions into a spiral shaped stream of food mass. The slicing blade simultaneously slices and spins the stream of food mass to create the spiral shaped stream of food mass. A crimper is used to cut the spiral shaped stream of food mass into the discrete spiral shaped food products.


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