The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Patent No.:

US 8603553 B1

PDF
Full Text
Expired
Date of Patent:
Dec. 10, 2013

Filed:

Sep. 29, 2004
Applicant:

Florence Viaud, Voiteur, FR;

Inventor:

Florence Viaud, Voiteur, FR;

Assignee:

Fromageries Bel, Paris, FR;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A23C 9/12 (2006.01);
U.S. Cl.
CPC ...
Abstract

Method for producing novel cheese products having a fibrous texture and a fresh and lactic taste by processing an initial raw material which includes a drawn-curd cheese having a firm and fibrous texture, adding a defined quantity of fermented milk product and processing the mixture.


Find Patent Forward Citations

Viaud, Florence. (2013). Cheese products provided with a soft extruded cheese texture and fermented milk product taste and method for producing said cheese products (U.S. Patent No. 8603553). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/8603553

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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