The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jun. 13, 2006

Filed:

Feb. 07, 2003
Applicants:

Bruce C. Paterson, Austin, MN (US);

Daniel L. Franklin, Austin, MN (US);

Karen M. Schiefelbein, Austin, MN (US);

Inventors:

Bruce C. Paterson, Austin, MN (US);

Daniel L. Franklin, Austin, MN (US);

Karen M. Schiefelbein, Austin, MN (US);

Assignee:

Hormel Foods, LLC, Austin, MN (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L 1/318 (2006.01);
U.S. Cl.
CPC ...
Abstract

A method for processing and treating meat to reduce an appearance of holes after the meat has been cooked includes infusing the meat with sodium bicarbonate, placing the infused meat in a vessel, and applying a vacuum within the vessel.


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