The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Feb. 21, 2006

Filed:

Mar. 03, 2003
Applicants:

Kaiser Rajinder Nauth, Wheeling, IL (US);

Zuoxing Zheng, Palatine, IL (US);

Inventors:

Kaiser Rajinder Nauth, Wheeling, IL (US);

Zuoxing Zheng, Palatine, IL (US);

Assignee:

Kraft Foods Holdings, Inc., Northfield, IL (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23B 4/20 (2006.01); A23L 3/3463 (2006.01); B65D 81/28 (2006.01);
U.S. Cl.
CPC ...
Abstract

Improved antimicrobial compositions are provided. The improved antimicrobial compositions of this invention contain a dairy-allergen-free nisin derived from whey, pediocin, an edible organic acid (e.g., lactic acid), and a phenol-based antioxidant (e.g., tertiary butylhydroquinone). Such improved antimicrobial compositions are useful in imparting improved antibacterial activity to food products, especially products having a relatively high water activity including cooked or uncooked meat products, cheeses, and the like.


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