The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Aug. 07, 2001

Filed:

Jan. 10, 2000
Applicant:
Inventor:

Nurith Shaklai, Tel Aviv, IL;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23B 4/16 ;
U.S. Cl.
CPC ...
A23B 4/16 ;
Abstract

A method for preserving meat and the meat processed thereby is disclosed. The method includes the steps of exposing raw meat to an atmosphere consisting essentially of carbon monoxide and maintaining the meat in a sealed container to maintain color and freshness while retarding bacterial growth.


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Shaklai, Nurith. (2001). Carbon monoxide saturated, preserved raw meat (U.S. Patent No. 6270829). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/6270829

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