The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jan. 16, 2001
Filed:
Oct. 13, 1997
Applicant:
Inventors:
Garth L. Fletcher, St. John's, CA;
Choy L. Hew, Thornhill, CA;
Shashikant B. Joshi, Toronto, CA;
Yaling Wu, St. John's, CA;
Assignee:
Other;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23C 9/12 ;
U.S. Cl.
CPC ...
A23C 9/12 ;
Abstract
Methods and compositions for preparation of frozen fermented food products using antifreeze polypeptide-expressing microorganisms are provided. In particular the invention provides for use of fish antifreeze polypeptide-expressing microorganisms in fermentation of milk to produce and store frozen yogurt.