The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jul. 25, 2000

Filed:

Jul. 26, 1993
Applicant:
Inventors:

Mark Kijowski, Chicago, IL (US);

Stephen P Lombardo, Palatine, IL (US);

Assignee:

Kraft Foods, Inc., Northfield, IL (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L / ; A23L / ; A23P / ;
U.S. Cl.
CPC ...
426429 ; 426614 ; 426519 ;
Abstract

A method of removing cholesterol from egg yolk by shearing a mixture of oil:egg yolk:water ratio of about 3:1:0.8 to about 1.5:1:0.4 where the temperature of the mixture during shearing is between about 124.degree. to about 148.degree. F.


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