The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Nov. 10, 1998

Filed:

Dec. 22, 1995
Applicant:
Inventors:

Francis H Verhoff, Cincinnati, OH (US);

Charles S Blatteis, Cypress, TX (US);

Cheryl L Barrett, Cleveland, WI (US);

Assignee:

U.S. Tech, Inc., Cincinnati, OH (US);

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
C13D / ; C08B / ; A23L / ; A23B / ;
U.S. Cl.
CPC ...
127 42 ; 127 29 ; 127 44 ; 127 65 ; 426 28 ; 426 48 ; 426 49 ; 426 52 ; 426658 ;
Abstract

A process which permits the facile conversion of green bananas to a sugar syrup uses a sequence of steps involving grinding the bananas, heating the bananas, treating the bananas with an alpha amylase to convert the starch granules into lower molecular weight molecules (liquefaction), changing conditions and treating the low molecular weight starch molecules and other substances in the liquefied fluid with the enzymes, amyloglucosidase, pectinase, cellulase, macerase, etc., filtering the resultant fluid to remove the solids, and, if necessary, evaporating the sugar solution to a suitable concentration. Use of elevated pH in each of the enzymatic conversion steps was found to greatly increase the glucose yield.


Find Patent Forward Citations

Loading…