The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jul. 14, 1998

Filed:

Feb. 14, 1997
Applicant:
Inventors:

Francis Agbo, Warwick, NY (US);

Kozaburo Mori, Suzuja, JP;

Tetsuya Goto, Syzuka, JP;

Kenneth W Cale, Yorktown Heights, NY (US);

Twyla L Stubblefield, South Nyack, NY (US);

Anna C Dal Monte, Port Chester, NY (US);

Assignee:

Kraft Foods, Inc,, Northfield, IL (US);

Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
A23C / ; A23G / ;
U.S. Cl.
CPC ...
426569 ; 426570 ; 426591 ; 426594 ;
Abstract

A particulate dry mix foaming creamer comprises a conventional particulate creamer for coffee beverages and the like together with a foam generating component comprising a food grade acidulant and an alkali metal carbonate or bicarbonate. A dry mix instant hot cappuccino product in accordance with the invention comprises a water soluble coffee component, the foam generating component, an optional creamer component, and an optional sweetener component. Cappuccino beverages are prepared by mixing a liquid component and the dry mix composition and heating. The liquid component may comprise milk or water. Heating, preferably microwave heating, may be carried out by pre-heating the liquid component or by heating after addition of the liquid component, or by a combination of these heating techniques.


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