The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jul. 02, 1996

Filed:

Oct. 20, 1994
Applicant:
Inventors:

Fernando Martinez-Bustos, Orizaba, MX;

Juan D Figueroa C, Valle Hermoso, MX;

Feliciano Sanchez-Sinencio, Tecamachalco, MX;

Jesus Gonzalez-Hernandez, Mexico, MX;

Jose D Martinez, Puebla, MX;

Maximiano Ruiz-Torres, Morelia, MX;

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A21D / ;
U.S. Cl.
CPC ...
426496 ; 426448 ; 426504 ; 426516 ;
Abstract

Instant fresh corn dough or masa may be prepared in short processing times, with low energy consumption and without liquid wastes by extruding a mixture of corn flour, lime and water in an extrusion or kneading chamber until a homogeneous dough is obtained, heating the homogeneous dough to cooking temperature while kneading is continued, expelling the cooked dough through a die from the extrusion chamber to a holding chamber, cooling the dough in said holding chamber and discharging the cooked and cooled dough through a discharge orifice, whereby the total processing time may be reduced to between 1.5 to a maximum of 7 minutes for the preparation of a fully nixtamalized corn dough or masa.


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