The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jan. 25, 1994
Filed:
Mar. 25, 1992
Applicant:
Inventors:
Chung-Wai Chiu, Westfield, NJ (US);
Matthew Henley, Somerset, NJ (US);
Paul Altieri, Belle Mead, NJ (US);
Assignee:
National Starch and Chemical Investment Holding Corporation, Wilmington, DE (US);
Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
C08B / ; A23L / ;
U.S. Cl.
CPC ...
127 65 ; 127 32 ; 127 67 ; 127 69 ; 127 71 ; 426661 ;
Abstract
A process to increase the amount of resistant starch in a starch product to at least about 15% resistant starch using a high amylose starch, such as HYLON V or HYLON VII, as the starting starch, consists essentially of the steps of gelatinizing a starch slurry, enzymatically debranching the starch, and isolating the starch product by extrusion or drying. A further increase is obtained by the addition of an inorganic salt to the debranched starch before isolation.