The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jul. 06, 1993
Filed:
Oct. 10, 1990
Applicant:
Inventors:
Alice S Cha, Mt. Kisco, NY (US);
William H Povall, Jr, Fishkill, NY (US);
Frank J Pinteno, Westbury, NY (US);
Assignee:
Kraft General Foods, Inc., Northfield, IL (US);
Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A21D / ;
U.S. Cl.
CPC ...
426 89 ; 426302 ; 426310 ; 426549 ; 426653 ; 426654 ; 426 94 ;
Abstract
High-moisture food products are surface-coated with a coating comprised of 80 to 99.5% water, 0.1 to 3% sorbic acid or a salt thereof, and 0.2 to 3% kappa-carrageenan. The coating has a pH of 3.5 to 5.5 and sets at a temperature above 100.degree. F. The coating is well-suited for application to baked goods such as soft pies.