The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Dec. 03, 1991
Filed:
Aug. 13, 1990
Applicant:
Inventors:
Michael T Devitt, Doddinghurst, GB;
Mark Weyland, Sidcup, GB;
Assignee:
Van den Bergh Foods Co., Division of Conopco, Inc., Lisle, IL (US);
Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A23G / ;
U.S. Cl.
CPC ...
426 93 ; 2604128 ; 426417 ; 426601 ; 426631 ;
Abstract
The invention concerns with fractions of cocoa butter, with specific N-profiles, which can be obtained by solvent fractionation of cocoa butter. The olein fraction and the stearin fraction to be obtained, can be blended with either natural cocoa butter, and/or butter fat and/or cocoa butter extender fat. The products can be used a.o. as chocolate filling, or as chocolate coating for frozen products.
Quick Actions:
Devitt, Michael. (1991). Cocoa butter fractions (U.S. Patent No. 5069915). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/5069915
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile