The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jan. 24, 1989
Filed:
May. 28, 1987
Applicant:
Inventors:
William C Hogan, Bridgeton, MO (US);
Dennis O Gierhart, High Ridge, MO (US);
Assignee:
Ralston Purina Company, St. Louis, MO (US);
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23K / ;
U.S. Cl.
CPC ...
426 46 ; 426 52 ; 426 56 ; 426 61 ; 426521 ; 426805 ;
Abstract
A high moisture animal food product containing meat is disclosed in which a portion of the meat is replaced with a filamentous fungal biomass, produced from the fermentation of a medium such as soybean whey by a fungi, such as Aspergillus Oryzae. An unexpected improvement in palatability is obtained with meat products containing the fungal biomass.
Hogan, William. (1989). High moisture animal food product containing a filamentous fungal biomass (U.S. Patent No. 4800093). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/4800093
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile