The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Jun. 23, 1981
Filed:
Dec. 11, 1979
Shuzo Ohyabu, Kurashiki, JP;
Syozi Kurosaki, Okayama, JP;
Keiji Matsumura, Kurashiki, JP;
Hiroyuki Akasu, Kurashiki, JP;
Takeo Akiya, Takatsuki, JP;
Naoki Yagi, Suita, JP;
Kwang Y Kim, Habikino, JP;
Tarushige Nakaji, Yao, JP;
Akiko Miyanaka, Osaka, JP;
Kuraray Co., Ltd., both of, JP;
Minaminihon Rakuno Kyodo Kabushiki Kaisha, both of, JP;
Abstract
There is disclosed a formed food product of microfibrillar protein comprising a bundle of microfibrillar protein having a diameter of fiber of 10.mu. or less and a high heat resistance (A) and a microfibrillar protein having a diameter of fiber of 10.mu. or less and a low heat resistance (B) and optionally one or more fillers and/or other additives, which has similar structure and texture to those of cooked natural meats and has excellent stability to hot water cooking, excellent shape retention and good texture, and hence is useful as an artificial meat product.