The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Aug. 26, 1980

Filed:

Mar. 26, 1979
Applicant:
Inventors:

Yoichi Kawasaki, Sennan, JP;

Hitoshi Taniguchi, Sennan, JP;

Yukiomi Yamato, Sennan, JP;

Kyoko Minamiyama, Sakai, JP;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23J / ; A23L / ;
U.S. Cl.
CPC ...
426262 ; 426407 ; 426412 ; 426413 ; 426516 ; 426517 ; 426521 ; 426602 ; 426608 ; 426656 ; 426802 ;
Abstract

A method of manufacturing a simulated corned beef product which utilizes fibrillated protein fibers obtained by heating a slurry of proteinaceous material under a high pressure to produce elongated tender protein filaments or fibers and extruding the slurry through an orifice to remove the tender protein filaments or fibers from the protein slurry. The fibrillated protein fibers are mixed with an emulsion containing a seasoning agent, a flavoring agent, a spice and a coloring agent. The emulsion is prepared from fat and oil and a proteinaceous material. To the mixture of the fibrillated protein fibers and the emulsion, loosened texture fibers of a livestock meat may be added.


Find Patent Forward Citations

Kawasaki, Yoichi. (1980). Method of manufacturing a simulated corned beef product (U.S. Patent No. 4219576). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/4219576

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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