The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Nov. 10, 2026
Filed:
Feb. 08, 2024
Applicant:
Cj Cheiljedang Corporation, Seoul, KR;
Inventors:
Jong Min Choi, Suwon-si, KR;
Su-Jeong Kim, Suwon-si, KR;
Youn-Kyung Bak, Suwon-si, KR;
Jung Gyu Park, Incheon, KR;
Sung Bae Byun, Sejong, KR;
Dong Seok Shim, Yongin-si, KR;
In Lee, Suwon-si, KR;
Seung Won Park, Yongin-si, KR;
Dong Chul Jung, Seoul, KR;
Assignee:
CJ CHEILJEDANG CORPORATION, Seoul, KR;
Primary Examiner:
Int. Cl.
CPC ...
C12G 3/06 (2006.01); A23L 5/20 (2016.01); C12H 6/00 (2019.01); C12H 6/02 (2019.01);
U.S. Cl.
CPC ...
C12G 3/06 (2013.01); A23L 5/20 (2016.08); C12H 6/00 (2019.02); C12H 6/02 (2019.02);
Abstract
The present invention relates to an agent for improving aftertaste of alcoholic beverages comprising allulose-containing saccharides, and a method for improving aftertaste of alcoholic beverages using allulose.
Quick Actions:
Choi, Jong. (2026). Method for improving aftertaste of alcoholic beverages using allulose (U.S. Patent No. 12790572). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/12790572
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