The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 19, 2026

Filed:

Dec. 10, 2019
Applicant:

J-oil Mills, Inc., Tokyo, JP;

Inventors:

Saki Nishimura, Tokyo, JP;

Mari Nishimura, Tokyo, JP;

Masayoshi Sakaino, Tokyo, JP;

Ryo Okabe, Tokyo, JP;

Takashi Sano, Tokyo, JP;

Assignee:

J-OIL MILLS, Inc., Tokyo, JP;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A23D 9/00 (2006.01); A23L 5/10 (2016.01); A23L 29/00 (2016.01);
U.S. Cl.
CPC ...
A23D 9/00 (2013.01); A23L 5/11 (2016.08); A23L 29/04 (2016.08);
Abstract

Provided are an oil and fat composition for heat cooking that has an exceptional effect of suppressing negative aspects caused by using edible oil and fat in heat cooking, and an edible material for the same. This oil and fat composition for heat cooking contains an n-3 edible oil and fat in which the amount of n-3 fatty acid in the total amount of constituent fatty acids is 30 mass % or more and 80 mass % or less, and a base oil and fat consisting of an edible oil and fat other than the n-3 edible oil and fat, the oil and fat composition being characterized in that 0.01 mass % or more and less than 1 mass % of the n-3 edible oil and fat is contained in the oil and fat composition.


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