The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 20, 2025

Filed:

Mar. 22, 2021
Applicants:

Glanbia Nutritionals Limited, Kilkenny, IE;

Valerie Arechiga, Twin Falls, ID (US);

Maren Long, Pasadena, CA (US);

David Perry, Twin Falls, ID (US);

Loren Ward, Twin Falls, ID (US);

Inventors:

Valerie Arechiga, Twin Falls, ID (US);

Maren Long, Pasadena, CA (US);

David Perry, Twin Falls, ID (US);

Loren Ward, Twin Falls, ID (US);

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23C 19/064 (2006.01); A23C 19/032 (2006.01);
U.S. Cl.
CPC ...
A23C 19/0326 (2013.01); A23C 19/064 (2013.01);
Abstract

Disclosed is a method for improving the conversion properties and decreasing ripening time of cheese made from ultra-filtered milk and/or concentrated milk, the method comprising applying chymosin to cheese curds during the cheesemaking process.


Find Patent Forward Citations

Arechiga, Valerie. (2025). Method for making cheese from ultra-filtered milk (U.S. Patent No. 12302918). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/12302918

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

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