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The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Patent No.:

US 11800885 B1

PDFFull Text
Date of Patent:
Oct. 31, 2023

Filed:

Sep. 29, 2020

Method for producing meat processed food

Applicant:

Nichirei Foods Inc., Tokyo, JP;

Inventors:

Makiko Shiga, Chiba, JP;

Shigetoshi Takasugi, Chiba, JP;

Shoichi Hara, Chiba, JP;

Minoru Mamiya, Chiba, JP;

Toru Iwasa, Chiba, JP;

Yuta Kuriyama, Chiba, JP;

Assignee:

NICHIREI FOODS INC., Tokyo, JP;

Attorney:

Birch, Stewart, Kolasch & Birch, LLP

Primary Examiner:

Vera Stulii

Int. Cl.
CPC ...
A23L 13/70 (2023.01); A23L 13/72 (2023.01); A23L 13/60 (2016.01); A23L 29/206 (2016.01);
U.S. Cl.
CPC ...
A23L 13/72 (2016.08); A23L 13/65 (2016.08); A23L 13/67 (2016.08); A23L 29/206 (2016.08);
Abstract

The present invention relates to a meat processed food, into which a gel-like material is locally and quantitatively filled. Provided is a method for producing a meat processed food, having a step of cooling a gelling agent solution prepared by adding a gelling agent into water and then heating and dissolving the gelling agent, so as to prepare a gel-like material having fluidity; and a step of filling the gel-like material into a plurality of predetermined positions inside a meat-containing raw material.

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Shiga, Makiko. (2023). Method for producing meat processed food (U.S. Patent No. 11800885). U.S. Patent and Trademark Office. https://idiyas.com/patent/badge/11800885

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