The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Nov. 29, 2022
Filed:
Mar. 16, 2017
Applicant:
Nestec S.a., Vevey, CH;
Inventors:
Claude Parmantier, Glos, FR;
Elodie Audrey Soussan, Le Breuil en Auge, FR;
Praveen Upreti, Twinsburg, OH (US);
Assignee:
Societe des Produits Nestle S.A., Vevey, CH;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23C 19/09 (2006.01); A23C 19/068 (2006.01); A23C 19/08 (2006.01);
U.S. Cl.
CPC ...
A23C 19/0904 (2013.01); A23C 19/0682 (2013.01); A23C 19/08 (2013.01); A23C 2250/05 (2013.01); A23C 2250/30 (2013.01);
Abstract
The present invention relates to a process for preparing a liquid cheese composition comprising a blue cheese, a fresh cheese and a vegetable oil, wherein the liquid cheese composition does not comprise a food additive added beyond the food additives present in the cheeses. A further aspect of the present invention is the resulting blue cheese composition.