The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Aug. 24, 2021
Filed:
Sep. 24, 2018
Applicant:
Societe Des Produits Nestle S.a., Vevey, CH;
Inventors:
Cyril Moccand, Lausanne, CH;
Stefan Palzer, Lausanne, CH;
Rachid Bel-Rhlid, Savigny, CH;
Christoph Thomas Reh, Epalinges, CH;
Jean-Luc Sauvageat, Epalinges, CH;
Wilbert Sybesma, Munsingen, CH;
Assignee:
Societe des Produits Nestle S.A., Vevey, CH;
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23F 5/06 (2006.01); A23F 5/02 (2006.01); A23F 5/24 (2006.01);
U.S. Cl.
CPC ...
A23F 5/06 (2013.01); A23F 5/02 (2013.01); A23F 5/246 (2013.01);
Abstract
The present invention relates to a method for producing roast coffee beans with improved aroma, wherein extracted roast coffee beans are treated with an aqueous liquid comprising glycosidase to hydrolyse carbohydrates in the coffee beans, and the aqueous solution is subsequently used to infuse green coffee beans before roasting.