The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
May. 25, 2021

Filed:

Jun. 28, 2017
Applicant:

Koninklijke Philips N.v., Eindhoven, NL;

Inventors:

Guangming Su, Eindhoven, NL;

Donghai Yu, Eindhoven, NL;

Wen Sun, Eindhoven, NL;

Yun Chen, Eindhoven, NL;

Xiaoyun Kui, Eindhoven, NL;

Weihua Lu, Eindhoven, NL;

Assignee:

KONINKLIJKE PHILIPS N.V., Eindhoven, NL;

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
A47J 27/04 (2006.01); A47J 36/32 (2006.01);
U.S. Cl.
CPC ...
A47J 27/04 (2013.01); A47J 36/32 (2013.01); A47J 2027/043 (2013.01);
Abstract

Disclosed is a food preparation apparatus () comprising a food preparation chamber and a pressure chamber () for generating steam coupled to the food preparation chamber through a conduit (), wherein the pressure chamber comprises a heating element () for converting water into steam; and the conduit comprises an auto-relief valve () arranged to release the steam at a set pressure above atmospheric pressure from the pressure chamber into the food preparation chamber, thereby creating superheated steam in the food preparation chamber by the rapid expansion of the released volume of the above atmospheric pressure (saturated) steam. A method () of preparing food in such a food preparation apparatus () is also disclosed.


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