The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Feb. 09, 2021
Filed:
Oct. 12, 2018
Applicant:
Ambiente E Nutrizione S.r.l., Rozzano, IT;
Inventor:
Giuseppina Cerea, Rozzano, IT;
Assignee:
Ambiente E Nutrizione S.R.L., Rozzano, IT;
Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
A23P 30/10 (2016.01); A23L 3/36 (2006.01); A23P 10/22 (2016.01); A23L 23/00 (2016.01); A23L 3/375 (2006.01); F25D 3/11 (2006.01);
U.S. Cl.
CPC ...
A23P 30/10 (2016.08); A23L 3/361 (2013.01); A23L 3/375 (2013.01); A23L 23/00 (2016.08); A23P 10/22 (2016.08); F25D 3/11 (2013.01);
Abstract
A frozen condiment selected from the group consisting of sauces, pastes, pâtés, creams and pizza toppings, having hygienic and organoleptic features comparable with those of a corresponding fresh condiment, which is in the form of granules having a porous surface, having an average weight of 6.0 g or less and essentially homogeneous in size having a diameter comprised between 1 mm and 20 mm, and apt to determine a rapid and uniform thawing of the deep-frozen condiment.