The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Feb. 02, 2021

Filed:

Feb. 18, 2016
Applicant:

Sapporo Holdings Limited, Shibuya-ku, JP;

Inventors:

Masanori Shirai, Shibuya-ku, JP;

Hidekazu Narita, Shibuya-ku, JP;

Norikatsu Sawai, Shibuya-ku, JP;

Koji Yanagawa, Shibuya-ku, JP;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A23L 2/52 (2006.01); C12C 5/02 (2006.01); A23L 2/40 (2006.01); C12C 11/11 (2019.01); C12G 3/022 (2019.01); C12G 3/023 (2019.01);
U.S. Cl.
CPC ...
A23L 2/52 (2013.01); A23L 2/40 (2013.01); C12C 5/02 (2013.01); C12C 11/11 (2013.01); C12G 3/022 (2019.02); C12G 3/023 (2019.02); A23V 2002/00 (2013.01);
Abstract

Provided are a sparkling beverage having excellent foam properties and a method for the same. A sparkling beverage according to one embodiment of the present invention has a ratio of a nitrogen content (ppm) to an extract (w/v %) of less than 28.0. A method of improving foam properties of a sparkling beverage according to one embodiment of the present invention includes adjusting a ratio of a nitrogen content (ppm) to an extract (w/v %) of a sparkling beverage to less than 28.0, to thereby improve foam properties of the sparkling beverage.


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