The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jan. 26, 2021

Filed:

May. 31, 2018
Applicant:

University of Pittsburgh—of the Commonwealth System of Higher Education, Pittsburgh, PA (US);

Inventors:

John Fernstrom, Pittsburgh, PA (US);

Madelyn Fernstrom, Pittsburgh, PA (US);

Wenyan Jia, Wexford, PA (US);

Robert Sclabassi, Gibsonia, PA (US);

Mingui Sun, Pittsburgh, PA (US);

Attorney:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
G01N 33/02 (2006.01); A61B 5/11 (2006.01); G01N 21/00 (2006.01); A61B 5/04 (2006.01); A61B 7/00 (2006.01); A61B 5/00 (2006.01); G16H 40/67 (2018.01); G16H 20/30 (2018.01); G16H 20/60 (2018.01); A61B 5/1455 (2006.01); A61B 5/0205 (2006.01); A61B 5/01 (2006.01);
U.S. Cl.
CPC ...
G01N 33/02 (2013.01); A61B 5/0022 (2013.01); A61B 5/0024 (2013.01); A61B 5/0077 (2013.01); A61B 5/04 (2013.01); A61B 5/1112 (2013.01); A61B 5/1118 (2013.01); A61B 5/6802 (2013.01); A61B 5/6805 (2013.01); A61B 5/6816 (2013.01); A61B 7/00 (2013.01); G01N 21/00 (2013.01); G16H 20/30 (2018.01); G16H 20/60 (2018.01); G16H 40/67 (2018.01); A61B 5/01 (2013.01); A61B 5/02055 (2013.01); A61B 5/14551 (2013.01); Y02A 90/10 (2018.01);
Abstract

Electronic systems, devices and methods are provided to accurately record and analyze food intake and physical activity in a subject. A device is provided to be placed on a subject which records video using at least two video cameras positioned to record stereoscopic image pair, as well as other physiological and/or environmental data including, for example, oxygen saturation, heart rate, and environmental factors such as physical location, temperature, and humidity. Video data is analyzed along with other data obtained by the device to determine food consumption and/or physical activity of the subject, much of which is accomplished by automated computer-implemented processes.


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