The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Aug. 25, 2020

Filed:

Oct. 25, 2017
Applicant:

Nippon Suisan Kaisha, Ltd., Tokyo, JP;

Inventors:

Seizo Sato, Tokyo, JP;

Takuro Fukae, Tokyo, JP;

Naomi Ohtsuka, Tokyo, JP;

Hideaki Yamaguchi, Tokyo, JP;

Rie Ikeda, Tokyo, JP;

Assignee:
Attorney:
Primary Examiner:
Int. Cl.
CPC ...
A61K 36/06 (2006.01); A01N 37/06 (2006.01); A61K 8/99 (2017.01); A61K 31/202 (2006.01); C11B 1/02 (2006.01); C11B 3/12 (2006.01); C11C 1/00 (2006.01); A61K 8/36 (2006.01); A61Q 19/00 (2006.01); A23L 33/115 (2016.01); C12N 1/28 (2006.01); C12P 7/64 (2006.01); A23D 9/013 (2006.01); A23D 9/02 (2006.01); C11B 3/10 (2006.01); C11C 3/10 (2006.01); A23K 20/158 (2016.01);
U.S. Cl.
CPC ...
A01N 37/06 (2013.01); A23D 9/013 (2013.01); A23D 9/02 (2013.01); A23K 20/158 (2016.05); A23L 33/115 (2016.08); A61K 8/361 (2013.01); A61K 8/99 (2013.01); A61K 31/202 (2013.01); A61K 36/06 (2013.01); A61Q 19/00 (2013.01); C11B 1/025 (2013.01); C11B 3/10 (2013.01); C11B 3/12 (2013.01); C11C 1/005 (2013.01); C11C 3/10 (2013.01); C12N 1/28 (2013.01); C12P 7/6427 (2013.01); C12P 7/6436 (2013.01); C12P 7/6463 (2013.01);
Abstract

A microbial oil comprising dihomo-γ-linolenic acid as a constituent fatty acid of an oil, the microbial oil has a content, in terms of a weight ratio of arachidonic acid relative to dihomo-γ-linolenic acid (arachidonic acid/dihomo-γ-linolenic acid) of less than 1/13. Preferably, the microbial oil has a triglyceride content of greater than or equal to 70% by weight, and a saturated fatty acid content of less than or equal to 40% by weight. Moreover, a lower alcohol ester of dihomo-γ-linolenic acid or a free fatty acid of dihomo-γ-linolenic acid obtained from the microbial oil is provided.


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