The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Mar. 31, 2020

Filed:

Dec. 11, 2015
Applicant:

Napiferyn Biotech Sp. Z O.o, Lodz, PL;

Inventors:

Piotr Wnukowski, Delft, NL;

Magdalena Kozlowska, Lodz, PL;

Assignee:
Attorneys:
Primary Examiner:
Int. Cl.
CPC ...
A23J 1/14 (2006.01); A23J 3/14 (2006.01); A23J 3/16 (2006.01);
U.S. Cl.
CPC ...
A23J 1/14 (2013.01); A23J 3/14 (2013.01); A23J 3/16 (2013.01);
Abstract

The present invention relates to a process of extracting native proteins from vegetable source materials such as oilseeds, legumes and grains. Native proteins mentioned in this invention are present in the source material in their non-denatured state, i.e. with their functional properties relevant to application in food industry like solubility preserved and not compromised by processing conditions. Source materials mentioned in the present invention are of vegetable origin and typically contain significant (>5% by weight) amounts of native oils and lipids. The invention further relates to a device for carrying out this process and to the native protein obtainable by the process of the invention.


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