The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Nov. 05, 2019
Filed:
Nov. 18, 2005
Markus Beck, Lörrach, DE;
Bruno H. Leuenberger, Allschwil, CH;
Christina Rebernig-staiger, Rheinfelden, DE;
Christian Schaefer, Rheinfelden, DE;
Gerhard Wagner, Wehr, DE;
Markus Beck, Lörrach, DE;
Bruno H. Leuenberger, Allschwil, CH;
Christina Rebernig-Staiger, Rheinfelden, DE;
Christian Schaefer, Rheinfelden, DE;
Gerhard Wagner, Wehr, DE;
DSM IP ASSETS B.V., Heerlen, NL;
Abstract
The present invention relates to compositions containing (fat-soluble) active ingredients and/or colorants in a matrix based on modified plant gums, i.e. plant gums that have been submitted to hydrolysis to degrade either the protein portion and/or where appropriate, the polysaccharide, and to a process for preparing these compositions as well as to modified plant gums, whose protein part is hydrolyzed up to a degree of about 30%, preferably to a degree of from about 0.05 to about 30%, and/or whose polysaccharide part is hydrolyzed up to a degree of about 50%, a process for the manufacture thereof and such modified plant gums themselves. The present invention further relates to the use of the compositions of this invention for the enrichment, fortification and/or for the coloration of food, beverages, animal feed, cosmetics and pharmaceutical compositions and to such food, beverages, animal feed, cosmetics and pharmaceutical compositions themselves.