The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Apr. 16, 2019
Filed:
Apr. 05, 2013
Applicant:
Nisshin Foods, Inc., Chiyoda-ku, JP;
Inventors:
Kentarou Irie, Fujimino, JP;
Youhei Suga, Fujimino, JP;
Norio Koizumi, Fujimino, JP;
Takenori Watanabe, Fujimino, JP;
Youichirou Miya, Fujimino, JP;
Tsuguhiko Yoshida, Chiyoda-ku, JP;
Assignee:
NISSHIN FOODS INC., Chiyoda-ku, JP;
Primary Examiner:
Int. Cl.
CPC ...
A23L 7/109 (2016.01); A23L 3/37 (2006.01); A23L 29/238 (2016.01); A23L 29/269 (2016.01);
U.S. Cl.
CPC ...
A23L 3/37 (2013.01); A23L 7/111 (2016.08); A23L 29/238 (2016.08); A23L 29/27 (2016.08); A23V 2002/00 (2013.01);
Abstract
Provided is frozen noodles in which freezer burn is unlikely to occur. A method for producing frozen noodles comprises: a step of attaching a composition to cooked noodles, the composition comprising at least water, oil or fat and a polysaccharide thickener, and having a viscosity of from 30 to 2000 mPa·s at 60° C.; and a step of freezing the noodles to which the composition has attached.