The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.
The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.
Patent No.:
Date of Patent:
Sep. 25, 2018
Filed:
Dec. 12, 2007
Applicants:
Pieter Lykle Buwalda, Groningen, NL;
Arjen Sein, Leiden, NL;
Inventors:
Pieter Lykle Buwalda, Groningen, NL;
Arjen Sein, Leiden, NL;
Assignee:
COÖPERATIE AVEBE U.A., Veendam, NL;
Primary Examiner:
Int. Cl.
CPC ...
A23L 1/0522 (2006.01); A23C 11/02 (2006.01); A23L 1/19 (2006.01); A23C 9/154 (2006.01); A23C 9/13 (2006.01); A23C 11/10 (2006.01); A23C 19/076 (2006.01); A23L 2/385 (2006.01); A23L 29/212 (2016.01); A23L 9/20 (2016.01); A23L 27/60 (2016.01);
U.S. Cl.
CPC ...
A23C 9/1542 (2013.01); A23C 9/1307 (2013.01); A23C 11/106 (2013.01); A23C 19/0765 (2013.01); A23L 2/385 (2013.01); A23L 9/20 (2016.08); A23L 9/22 (2016.08); A23L 27/60 (2016.08); A23L 29/212 (2016.08); C12Y 204/01025 (2013.01); A23V 2002/00 (2013.01);
Abstract
The present invention describes a food product comprising from 0.1 to 2.5 wt % of a starch which is treated with an amylomaltase.