The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Jul. 31, 2018

Filed:

Feb. 22, 2012
Applicants:

Young Jin Cho, Seoul, KR;

Chul Jin Kim, Gyeonggi-do, KR;

Nam Soo Kim, Seoul, KR;

Chong Tai Kim, Gyeonggi-do, KR;

Jin Soo Maeng, Gyeongsangnam-do, KR;

Tae Eun Kim, Gyeonggi-do, KR;

Myung Hyun Lee, Seoul, KR;

Inventors:

Young Jin Cho, Seoul, KR;

Chul Jin Kim, Gyeonggi-do, KR;

Nam Soo Kim, Seoul, KR;

Chong Tai Kim, Gyeonggi-do, KR;

Jin Soo Maeng, Gyeongsangnam-do, KR;

Tae Eun Kim, Gyeonggi-do, KR;

Myung Hyun Lee, Seoul, KR;

Assignee:
Attorneys:
Primary Examiner:
Assistant Examiner:
Int. Cl.
CPC ...
C12Q 1/68 (2018.01); C12Q 1/689 (2018.01); C12Q 1/04 (2006.01); G01N 33/543 (2006.01); G01N 33/553 (2006.01); G01N 33/569 (2006.01); G01N 33/50 (2006.01); C12N 15/11 (2006.01);
U.S. Cl.
CPC ...
C12Q 1/689 (2013.01); C12Q 1/04 (2013.01); G01N 33/5017 (2013.01); G01N 33/54366 (2013.01); G01N 33/553 (2013.01); G01N 33/56911 (2013.01); G01N 33/56916 (2013.01); G01N 33/56938 (2013.01); C12N 15/111 (2013.01); C12N 2310/16 (2013.01); C12N 2320/10 (2013.01);
Abstract

The present invention relates to a slide chip for a sensor for detection of food-borne bacteria and a fabrication method thereof. More particularly, the invention relates to a slide chip for a sensor for detection of food-borne bacteria and a fabrication method thereof, the slide chip comprising: a substrate coated with a metal; a linker having a substituent which may be bonded to the metal and is located at the 5' end of deoxythymidine (dT); and a food-borne bacterium-derived RNA aptamer that is bound to the linker by the 3′-end poly A tail. The slide chip makes it possible to detect food-borne bacteria in a rapid and accurate manner.


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