Jiangnan University

Yidong Zou

Zhengyu Jin

Yaoqi Tian

Long Chen

Guanxiong Chen

Ming Miao

Xing Zhou

Jianwei Zhao

Jie Long

Chao Qiu

Kuang He

Yun Wang

Xinwen Peng

Hao Cheng

Hao Xu

Jiaqi Zhong

Ziqiang Lin

Liyi Chen

Huichang Zhong

Disclosed are emulsion gel with both a freshness indication and a low migration rate, and a preparation method therefor. Lipase and organic acid are used and subjected to hydrophobic modification of anthocyanins to obtain acylated anthocyanins, the acylated anthocyanins and oil-phase gel are then dissolved in vegetable oil to form an oil phase, while a sodium alginate aqueous solution is used as a water phase, the oil phase and the water phase are mixed and subjected to high-speed shearing, and calcium carbonate and glucono-δ-lactone are finally added for high-speed shearing to form emulsion gel. The emulsion gel prepared in the present disclosure has both a freshness indication and a low migration rate, and the preparation method of the present disclosure is simple, green, pollution-free and low energy consumption.

Emulsion gel with both a freshness indication and a low migration rate, and preparation method therefor

Disclosed are a protective starch-based film and its preparation method and application, belonging to the field of food packaging. According to the method for preparing the protective starch-based film, surfaces of zinc oxide nanoparticles are enabled to adsorb tannic acid and iron ions under the action of metal coordination by controlling the pH to obtain metallic polyphenol network coated zinc oxide nanoparticles, dispersion of the obtained nanoparticles is added to a starch gelatinization solution, and a melanin-like precursor is simultaneously added to form mixed liquid; and by controlling the pH of the mixed solution, π-π stacking, self-polymerization and metal coordination are induced, so that a stable protective starch-based film with a nano-reinforced interpenetrating network structure is formed. The method is simple, green, pollution-free and energy-saving, and the prepared starch-based degradable film has remarkable ultraviolet-shielding, mechanical and antibacterial properties, thus having wide application prospects in the field of food packaging.

Protective starch-based film and its preparation method and application

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Wuxi, China

Yidong Zou