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Dangé-Saint-Romain, France

Thomas Desfougeres

Average Co-Inventor Count = 4.00

ph-index = 1

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 1

Thomas DesfougeresChristophe Fremaux (2 patents)Thomas DesfougeresArmelle Cochu-Blachere (1 patent)Thomas DesfougeresSabine Van Dillen (1 patent)Thomas DesfougeresMax Charles Jodeau (1 patent)Thomas DesfougeresDamien Lugand (1 patent)Thomas DesfougeresThomas Desfougeres (2 patents)Christophe FremauxChristophe Fremaux (25 patents)Armelle Cochu-BlachereArmelle Cochu-Blachere (1 patent)Sabine Van DillenSabine Van Dillen (1 patent)Max Charles JodeauMax Charles Jodeau (1 patent)Damien LugandDamien Lugand (1 patent)
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Inventor’s number of patents
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Strength of working relationships

Company Filing History:

1. Dupont Nutrition Biosciences Aps (1 from 148 patents)

2. International N&h Denmark Aps (1 from 15 patents)


2 patents:

1. 12441977 - Lactic acid bacteria

2. 11725199 - Lactic acid bacteria with sweetening properties and uses thereof

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12/18/2025
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