Growing community of inventors

Ohbu, Japan

Mayu Iida

Average Co-Inventor Count = 6.00

ph-index = 1

The patent ph-index is calculated by counting the number of publications for which an author has been cited by other authors at least that same number of times.

Forward Citations = 8

Mayu Iida ↔ Akihiro Hino (5 patents)Mayu Iida ↔ Katsuyuki Hayakawa (5 patents)Mayu Iida ↔ Hirohito Yamakawa (5 patents)Mayu Iida ↔ Takashi Kodama (5 patents)Mayu Iida ↔ Satomi Nozaki (5 patents)Mayu IidaMayu Iida (5 patents)Akihiro HinoAkihiro Hino (8 patents)Katsuyuki HayakawaKatsuyuki Hayakawa (8 patents)Hirohito YamakawaHirohito Yamakawa (7 patents)Takashi KodamaTakashi Kodama (6 patents)Satomi NozakiSatomi Nozaki (5 patents)
..
Inventor’s number of patents
..
Strength of working relationships

Company Filing History:

1. Nisshin Seifun Group Inc. (5 from 50 patents)

2. Incorporated Administrative Agency National Agriculture and Food Research Organization (5 from 18 patents)


5 patents:

1. 8722397 - Method for detecting and quantifying endogenous wheat DNA sequence

2. 8652783 - Method for detecting and quantifying endogenous wheat DNA sequence

3. 8343724 - Method for detecting and quantifying endogenous wheat DNA sequence

4. 8344117 - Method for detecting and quantifying endogenous wheat DNA sequence

5. 8030463 - Method for detecting and quantifying endogenous wheat DNA sequence

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as of
1/11/2026
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